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  • Shu Puer “Lao Cha To” tea aged 2007 (№ 800).  - фото 2Shu Puer “Lao Cha To” tea aged 2007 (№ 800).  - фото 3
    • Shu Puer “Lao Cha To” tea aged 2007 (№ 800).  - фото 4Shu Puer “Lao Cha To” tea aged 2007 (№ 800).  - фото 5
    • Shu Puer “Lao Cha To” tea aged 2007 (№ 800).

    • Translated from Chinese: Old tea heads Place, date of production: China, Yunnan Province, Xishuangbanna, Menghai Tea Factory, 2007. Type: Shu Puer. Appearance: large, beautiful, dense clumps of pu'erh Fragrance: sweet aroma of a warm, sun-warmed forest Taste: velvety, nutty notes Aftertaste: building up and lingering Infusion color: dark amber Most suitable brewing utensils: clay puerh teapot or gaiwan with thick…
    • 880 /50g
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  • Zhu Ye Qing, Chinese green tea (No. 1000)  - фотоZhu Ye Qing, Chinese green tea (No. 1000)  - фото 2
    • Zhu Ye Qing, Chinese green tea (No. 1000)  - фото 3Zhu Ye Qing, Chinese green tea (No. 1000)  - фото 4
    • Zhu Ye Qing, Chinese green tea (No. 1000)

    • Translation from Chinese: Bamboo leaves Place, date of production: Sichuan Province, March 2026. Type: Green tea Appearance: selected tea buds, reminiscent of young spruce needles. Beautiful soft emerald color Aroma: fresh, elegant, with a slight note of meadow herb juice Taste: delicate, sweetish, fresh, cooling Aftertaste: long, refreshing Infusion color: transparent, delicate emerald The most suitable vessels for brewing: ceramic…
    • 1 100 /50g
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  • Mei Jia Long Jing, Chinese green tea (No. 650)  - фотоMei Jia Long Jing, Chinese green tea (No. 650)  - фото 2
    • Mei Jia Long Jing, Chinese green tea (No. 650)  - фото 3Mei Jia Long Jing, Chinese green tea (No. 650)  - фото 4
    • Mei Jia Long Jing, Chinese green tea (No. 650)

    • Translation from Chinese: Dragon Well Place, date of production: Zhejiang Province, March 2026 Type: Green tea Appearance: Flat tea leaves. Homogeneous, clean Taste: soft, classic green tea, with light hints of walnut bitterness, which then smoothly turns into sweetness Aftertaste: bright, memorable Infusion color: transparent, olive The most suitable vessels for brewing: ceramic gaiwan, thin-walled clay teapot
    • 748 /50g
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  • Jin Jun Mei Red (Black) Tea (No. 800)  - фотоJin Jun Mei Red (Black) Tea (No. 800)  - фото 2
    • Jin Jun Mei Red (Black) Tea (No. 800)  - фото 3Jin Jun Mei Red (Black) Tea (No. 800)  - фото 4
    • Jin Jun Mei Red (Black) Tea (No. 800)

    • Translation from Chinese: 金骏眉, Golden Steed Eyebrows (or Golden Steed Eyebrows) Place, Date of Production: Fujian Province, 2024 Type: Red (black) tea Appearance: Small, twisted leaves with golden tips Aroma: Honey, floral, with a hint of malt Taste: Smooth and rich, with notes of caramel and sweet fruits Aftertaste: Lingering sweetness with a hint of maltiness Infusion Color: Golden amber Most…
    • 880 /50g
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  • Zhu Ye Qing, Chinese green tea (No. 600)  - фотоZhu Ye Qing, Chinese green tea (No. 600)  - фото 2
    • Zhu Ye Qing, Chinese green tea (No. 600)  - фото 3Zhu Ye Qing, Chinese green tea (No. 600)  - фото 4
    • Zhu Ye Qing, Chinese green tea (No. 600)

    • Translation from Chinese: Bamboo leaves Place, date of production: Sichuan Province, March 2026. Type: Green tea Appearance: selected tea buds, reminiscent of young spruce needles. Beautiful soft emerald color Aroma: fresh, elegant, with a slight note of meadow herb juice Taste: delicate, sweetish, fresh, cooling Aftertaste: long, refreshing Infusion color: transparent, delicate emerald The most suitable vessels for brewing: ceramic…
    • 690 /50g
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  • Long Jing Chinese green tea (No360)  - фотоLong Jing Chinese green tea (No360)  - фото 2
  • Gao Shan Mao Jian Green Tea (No. 180) 2025!  - фотоGao Shan Mao Jian Green Tea (No. 180) 2025!  - фото 2
    • Gao Shan Mao Jian Green Tea (No. 180) 2025!  - фото 3Gao Shan Mao Jian Green Tea (No. 180) 2025!  - фото 4
    • Gao Shan Mao Jian Green Tea (No. 180) 2025!

    • Translation from Chinese: 都匀毛尖, Highland hairy blades Place, date of production:China, Guizhou Province, 2025 Type: Green tea Appearance: light fluffy tea leaves in the form of twisted spirals Fragrance: bright, thick, rich floral, spring sunny sky and warm juicy "living" earth Taste: spicy, grabbing the tip of the tongue, with a slight bitterness that quickly turns into sweetness Finish: bright,…
    • 297 /50g
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  • Du Yun Mao Jian Chinese green tea (No360) 2025!  - фотоDu Yun Mao Jian Chinese green tea (No360) 2025!  - фото 2
    • Du Yun Mao Jian Chinese green tea (No360) 2025!  - фото 3Du Yun Mao Jian Chinese green tea (No360) 2025!  - фото 4
    • Du Yun Mao Jian Chinese green tea (No360) 2025!

    • Translated from Chinese: 都匀毛尖, Hairy Blades of Duyun Place, production date: China, Guizhou Province, 2025 Type: Green tea Appearance: light fluffy tea leaves in the form of elongated spirals Fragrance: bright, thick, rich floral, spring sunny sky and warm juicy "living" earth Taste: spicy, grabbing the tip of the tongue, with a slight bitterness that quickly turns into sweetness Finish:…
    • 486 /50g
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  • Zhi Yue Tan Hong Cha Red (Black) Tea (No. 1500)  - фотоZhi Yue Tan Hong Cha Red (Black) Tea (No. 1500)  - фото 2
    • Zhi Yue Tan Hong Cha Red (Black) Tea (No. 1500)  - фото 3Zhi Yue Tan Hong Cha Red (Black) Tea (No. 1500)  - фото 4
    • Zhi Yue Tan Hong Cha Red (Black) Tea (No. 1500)

    • Translation from Chinese: Red Tea from Sun Moon Lake Place and Date of Production: Taiwan, Nantou County, Yuchi Township, July 2023 Type: Red Tea, TTES No. 21 Appearance: Dark matte leaves, large leaf, longitudinal twist Infusion Color: Golden amber Aroma: Berry, confectionery, baked apple with honey, rose Taste: Rich, sweet, berry Aftertaste: Long-lasting, berry, enveloping Best Brewing Vessel: Qingci gaiwan,…
    • 1 650 /50g
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  • Jin Jun Mei Loose Leaf Red (Black) Tea (No. 360)  - фотоJin Jun Mei Loose Leaf Red (Black) Tea (No. 360)  - фото 2
    • Jin Jun Mei Loose Leaf Red (Black) Tea (No. 360)  - фото 3Jin Jun Mei Loose Leaf Red (Black) Tea (No. 360)  - фото 4
    • Jin Jun Mei Loose Leaf Red (Black) Tea (No. 360)

    • Translation from Chinese: Golden Horse Eyebrows (or Golden Eyebrows of the Horse) Origin: Northern Fujian Province, Spring 2024. Type: Red (Black) Tea. Appearance: Beautiful black glossy tea leaves, with a large content of golden, fluffy buds. Aroma: Honeyed, lingering, sweet. Taste: Slightly tart, with a hint of bitterness. Aftertaste: Long-lasting, incredibly pleasant, floral-honeyed. Liquor Color: Dark amber. Preferred Brewing Vessel:…
    • 486 /50g
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  • Lao Shu Pu’er 2012, Aged Tea (No. 900)  - фотоLao Shu Pu’er 2012, Aged Tea (No. 900)  - фото 2
    • Lao Shu Pu’er 2012, Aged Tea (No. 900)  - фото 3Lao Shu Pu’er 2012, Aged Tea (No. 900)  - фото 4
    • Lao Shu Pu’er 2012, Aged Tea (No. 900)

    • Ready Loose Leaf Pu'er Tea from Menghai Place and Date of Production: Yunnan Province, Xishuangbanna, Menghai Tea Factory, 2012 Type: Shu Pu'er (Shu Puer) Appearance: Dark brown leaves and buds Taste: Velvety, enveloping Aftertaste: Pleasant, velvety Aroma: Forest-like with notes of dried fruits Liquor Color: Dark brown Best Brewing Utensils: Clay teapot for Pu'er or thick-walled gaiwan, fireproof kettle (if…
    • 990 /50g
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