Aged tea

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  • Shu Puer “Lao Cha To” tea aged 2007 (№ 800). - фото 2Shu Puer “Lao Cha To” tea aged 2007 (№ 800). - фото 3
    • Shu Puer “Lao Cha To” tea aged 2007 (№ 800). - фото 4Shu Puer “Lao Cha To” tea aged 2007 (№ 800). - фото 5

    • Shu Puer “Lao Cha To” tea aged 2007 (№ 800).

    • Translated from Chinese: Old tea heads Place, date of production: China, Yunnan Province, Xishuangbanna, Menghai Tea Factory, 2007. Type: Shu Puer. Appearance: large, beautiful, dense clumps of pu'erh Fragrance: sweet aroma of a warm, sun-warmed forest Taste: velvety, nutty notes Aftertaste: building up and lingering Infusion color: dark amber Most suitable brewing utensils: clay puerh teapot or gaiwan with thick…
    • 960₴ /50g
    • Select options This product has multiple variants. The options may be chosen on the product page
  • Shu Puer “Xing Hai Qi Ji Bing from Menghai” 2006 (No. 1200) - фотоShu Puer “Xing Hai Qi Ji Bing from Menghai” 2006 (No. 1200) - фото 2
    • Shu Puer “Xing Hai Qi Ji Bing from Menghai” 2006 (No. 1200) - фото 3Shu Puer “Xing Hai Qi Ji Bing from Menghai” 2006 (No. 1200) - фото 4

    • Shu Puer “Xing Hai Qi Ji Bing from Menghai” 2006 (No. 1200)

    • Translation from Chinese: Seven Brothers Flatbread Place, date of production: China, Yunnan Province, Menghai County, Xinghai Tea Factory, 2006 Type: Shu Puer Appearance: elegant, strict, medium density pancake pressing, visible leaves and a large number of tea buds Aroma: musty, moist Taste: ripe, bitter apricot kernel and almond Finish: plum blossom sweetnessInfusion color: chestnut The most suitable vessels for brewing:…
    • 1 440₴ /50g
    • Select options This product has multiple variants. The options may be chosen on the product page

Recently, there are more and more connoisseurs of aged or specially aged tea among tea lovers. This is a special kind of tea that has undergone special aging or storage under certain conditions for several years.

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