Subcategories, Filters
  • Pu-Erh unopened Jade Buds “Yu Ya” (No400)  - фото 2Pu-Erh unopened Jade Buds “Yu Ya” (No400)  - фото 3
    • Pu-Erh unopened Jade Buds “Yu Ya” (No400)  - фото 4Pu-Erh unopened Jade Buds “Yu Ya” (No400)  - фото 5
    • Pu-Erh unopened Jade Buds “Yu Ya” (No400)

    • Translation from Chinese: Jade Buds Place, date of production: Yunnan, 2024 Type: White (Bai) Pu-erh Appearance: Unopened buds from pu-erh trees Aroma: fresh, sweet and sour floral aromas, dried apricots, lemongrass, hops, pine needles Taste: sweet and soft, herbaceous Aftertaste:  honey-floral Infusion color: almost transparent The most suitable vessels for brewing: porcelain gaiwan, clay and even glass teapot
    • 560 /50g
    • Select options This product has multiple variants. The options may be chosen on the product page
  • Yue Guan Mei Zhen white loose tea (No. 360)  - фотоYue Guan Mei Zhen white loose tea (No. 360)  - фото 2
    • Yue Guan Mei Zhen white loose tea (No. 360)  - фото 3Yue Guan Mei Zhen white loose tea (No. 360)  - фото 4
    • Yue Guan Mei Zhen white loose tea (No. 360)

    • Translation from Chinese: Beauty under the moonlight Place, date of production: Yunnan, 2024 Type: White Appearance: beautiful black buds with first leaves, covered with silvery down Aroma: sweet aroma of fresh spring honey and herbs Taste: sweet and soft, honey Aftertaste: pleasant, long, sweet and memorable Infusion color: honey The most suitable vessels for brewing: porcelain gaiwan, clay and even…
    • 522 /50g
    • Select options This product has multiple variants. The options may be chosen on the product page
  • Lao Shu Pu’er, aged loose Shu Pu’er tea (No. 1500)  - фотоLao Shu Pu’er, aged loose Shu Pu’er tea (No. 1500)  - фото 2
    • Lao Shu Pu’er, aged loose Shu Pu’er tea (No. 1500)  - фото 3Lao Shu Pu’er, aged loose Shu Pu’er tea (No. 1500)  - фото 4
    • Lao Shu Pu’er, aged loose Shu Pu’er tea (No. 1500)

    •   Place, date of production: Yunnan Province, 2003. Type: Shu Pu'er (Ripe Pu'er) Appearance: Dark brown large leaves and buds. Taste: Velvety, enveloping. Aftertaste: Pleasant, velvety. Aroma: Foresty with notes of dried fruits. Liquor color: Dark brown. Most suitable teaware for brewing: Yixing clay teapot for Pu'er or gaiwan with thick walls, fire-resistant kettle (if boiling). This is a collectible…
    • 1 800 /50g
    • Select options This product has multiple variants. The options may be chosen on the product page

History, production of Chinese Pu-erh

Puer is a tea that will not leave you indifferent. Today, tea is the second most popular drink in the world, and Chinese tea is the third largest export in the world, Chinese tea is really very popular.

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