Large-leaved

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  • Lao Shu Pu’er 2012, Aged Tea (No. 900) - фото 2Lao Shu Pu’er 2012, Aged Tea (No. 900) - фото 3
    • Lao Shu Pu’er 2012, Aged Tea (No. 900) - фото 4Lao Shu Pu’er 2012, Aged Tea (No. 900) - фото 5

    • Lao Shu Pu’er 2012, Aged Tea (No. 900)

    • Ready Loose Leaf Pu'er Tea from Menghai Place and Date of Production: Yunnan Province, Xishuangbanna, Menghai Tea Factory, 2012 Type: Shu Pu'er (Shu Puer) Appearance: Dark brown leaves and buds Taste: Velvety, enveloping Aftertaste: Pleasant, velvety Aroma: Forest-like with notes of dried fruits Liquor Color: Dark brown Best Brewing Utensils: Clay teapot for Pu'er or thick-walled gaiwan, fireproof kettle (if…
    • 990₴ /50g
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  • Wu Yi Shui Xian North Fujian Oolong Tea (№360) - фотоWu Yi Shui Xian North Fujian Oolong Tea (№360) - фото 2
    • Wu Yi Shui Xian North Fujian Oolong Tea (№360) - фото 3Wu Yi Shui Xian North Fujian Oolong Tea (№360) - фото 4

    • Wu Yi Shui Xian North Fujian Oolong Tea (№360)

    • Translation from Chinese: Narcissus from the Wu Yi Mountains. Also known as "Water Fairy" or "Water Elf" Place, Date of Production: North Fujian Province, 2024 Type: North Fujian Oolong Appearance: Uniform, clean. Longitudinally twisted leaves, dark with light veins Flavor: Sweet, slightly astringent Aftertaste: Clean, spicy-fruity Aroma: Sweet, viscous with notes of citrus Liquor Color: Dark, cognac
    • 486₴ /50g
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  • Da Hong Pao North Fujian Oolong Tea (No. 800) - фотоDa Hong Pao North Fujian Oolong Tea (No. 800) - фото 2
    • Da Hong Pao North Fujian Oolong Tea (No. 800) - фото 3Da Hong Pao North Fujian Oolong Tea (No. 800) - фото 4

    • Da Hong Pao North Fujian Oolong Tea (No. 800)

    • Place and Date of Production: Fujian, Spring 2024 Type: North Fujian Oolong Appearance: Beautiful dark leaves, elongated, naturally twisted Aroma: Sweet, deep, and soft, enveloping, with light notes of baked buns at the beginning, transitioning into a bouquet of noble flowers Taste: Soft, with a light note of baked fruits Aftertaste: Long-lasting, multifaceted, shimmering Infusion Color: Amber Best Brewing Vessel:…
    • 880₴ /50g
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  • Bai Ji Guan Northern Fujian Oolong Tea (No. 1200) - фотоBai Ji Guan Northern Fujian Oolong Tea (No. 1200) - фото 2
    • Bai Ji Guan Northern Fujian Oolong Tea (No. 1200) - фото 3Bai Ji Guan Northern Fujian Oolong Tea (No. 1200) - фото 4

    • Bai Ji Guan Northern Fujian Oolong Tea (No. 1200)

    • White Rooster Crest Place, date of production: Fujian Province, Mount Wuyi, 2023 Type: Northern Fujian Oolong Appearance: Solid, beautiful leaf, longitudinal twist Aroma: Sweet, viscous syrup, woody, with a hint of cranberry leaves' acidity Taste: Enveloping, chocolatey-honeyed, soft Aftertaste: Long-lasting, warming, fruity, sweet Liquor color: Golden Most suitable brewing vessel: Clay teapot, thick-walled gaiwan
    • 1 320₴ /50g
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  • Rou Gui Oolong Tea from North Fujian (№360) - фотоRou Gui Oolong Tea from North Fujian (№360) - фото 2
    • Rou Gui Oolong Tea from North Fujian (№360) - фото 3Rou Gui Oolong Tea from North Fujian (№360) - фото 4

    • Rou Gui Oolong Tea from North Fujian (№360)

    • Translation from Chinese: Cinnamon Oolong Place and Date of Production: Wuyi Mountains, Fujian Province, 2024 Type: North Fujian Oolong Appearance: Solid, beautiful leaves with a longitudinal twist Aroma: Rich, bright, woody, with notes of ripe peaches and sweet apples Taste: Rich, slightly sweet flavor typical of Wuyi rock teas Aftertaste: Long-lasting, spicy-fruity Liquor Color: Light, woody Best Brewing Vessels: Clay…
    • 486₴ /50g
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  • Wu Yi Shui Xian from the Wuyi Mountains, Northern Fujian Oolong Tea (No. 120) - фотоWu Yi Shui Xian from the Wuyi Mountains, Northern Fujian Oolong Tea (No. 120) - фото 2
    • Wu Yi Shui Xian from the Wuyi Mountains, Northern Fujian Oolong Tea (No. 120) - фото 3Wu Yi Shui Xian from the Wuyi Mountains, Northern Fujian Oolong Tea (No. 120) - фото 4

    • Wu Yi Shui Xian from the Wuyi Mountains, Northern Fujian Oolong Tea (No. 120)

    • "Narcissus from Mount Wuyi," also known as "Water Fairy" or "Water Elf." Place, Date of Production: Fujian, 2024. Type of Oolong: Northern Fujian Oolong. Appearance: Uniform, clean; leaves are twisted longitudinally. Taste: Sweet, slightly astringent. Aftertaste: Long-lasting, sweet. Aroma: Sweet, rich, with citrus notes. Liquor Color: Dark, brandy-like.
    • 234₴ /50g
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  • White Rooster Crest Northern Fujian Oolong Tea (No. 600) - фотоWhite Rooster Crest Northern Fujian Oolong Tea (No. 600) - фото 2
    • White Rooster Crest Northern Fujian Oolong Tea (No. 600) - фото 3White Rooster Crest Northern Fujian Oolong Tea (No. 600) - фото 4

    • White Rooster Crest Northern Fujian Oolong Tea (No. 600)

    • White Rooster Crest Place, Date of Production: Fujian Province, Mount Wuyi, Spring 2023 Type: Northern Fujian Oolong Appearance: Solid, beautiful leaves, longitudinally twisted Aroma: Rich, bright, woody, ripe peaches, sweet apples Taste: Rich, sweet typical taste of cliff tea from Mount Wuyi Aftertaste: Long, spicy-fruity Liquor Color: Light, woody Most Suitable Brewing Vessel: Clay teapot, thick-walled gaiwan
    • 690₴ /50g
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  • Feng Huang Dan Cong Oolong (No480) - фотоFeng Huang Dan Cong Oolong (No480) - фото 2
    • Feng Huang Dan Cong Oolong (No480) - фото 3Feng Huang Dan Cong Oolong (No480) - фото 4

    • Feng Huang Dan Cong Oolong (No480)

    •  Translation from Chinese: Lone Bushes from Phoenix Mountain Production Location and Date: Guangdong, 2023 Type: Guangdong Oolong Appearance: Carefully roasted, beautiful slender leaves, resembling black dragons Aroma: Rich in nuances, sharp with a slight sourness and honey-berry notes Taste: Exquisite, with delicate sweetness and astringency Aftertaste: Bright, refined, and long-lasting Infusion Color: Dark amber Recommended Brewing Vessels: Clay teapot, thick-walled gaiwan
    • 588₴ /50g
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  • Zhi Yue Tan Hong Cha Red (Black) Tea (No. 1500) - фотоZhi Yue Tan Hong Cha Red (Black) Tea (No. 1500) - фото 2
    • Zhi Yue Tan Hong Cha Red (Black) Tea (No. 1500) - фото 3Zhi Yue Tan Hong Cha Red (Black) Tea (No. 1500) - фото 4

    • Zhi Yue Tan Hong Cha Red (Black) Tea (No. 1500)

    • Translation from Chinese: Red Tea from Sun Moon Lake Place and Date of Production: Taiwan, Nantou County, Yuchi Township, July 2023 Type: Red Tea, TTES No. 21 Appearance: Dark matte leaves, large leaf, longitudinal twist Infusion Color: Golden amber Aroma: Berry, confectionery, baked apple with honey, rose Taste: Rich, sweet, berry Aftertaste: Long-lasting, berry, enveloping Best Brewing Vessel: Qingci gaiwan,…
    • 1 650₴ /50g
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  • Da Jin Zhen red (black) bud tea No480 - фотоDa Jin Zhen red (black) bud tea No480 - фото 2
  • Zheng Shan Xiao Zhong Loose Red (Black) Tea (No. 180) - фотоZheng Shan Xiao Zhong Loose Red (Black) Tea (No. 180) - фото 2
    • Zheng Shan Xiao Zhong Loose Red (Black) Tea (No. 180) - фото 3Zheng Shan Xiao Zhong Loose Red (Black) Tea (No. 180) - фото 4

    • Zheng Shan Xiao Zhong Loose Red (Black) Tea (No. 180)

    • Translation from Chinese: Small Bushes from Mount Zheng Type: Red Tea Appearance: Beautiful black glossy thin tea leaves Place and Date of Production: Northern Fujian Province, Spring 2024 Infusion Color: Dark amber Aroma: Light notes of smoked prunes and pears Taste: Rich, velvety, prune-like Aftertaste: Long-lasting, with flavors of dried fruits and caramel Impression: A very pleasant tea, offering a…
    • 297₴ /50g
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  • Da Hong Pao North Fujian Oolong Tea (№2400) - фотоDa Hong Pao North Fujian Oolong Tea (№2400) - фото 2
    • Da Hong Pao North Fujian Oolong Tea (№2400) - фото 3Da Hong Pao North Fujian Oolong Tea (№2400) - фото 4

    • Da Hong Pao North Fujian Oolong Tea (№2400)

    • Translation from Chinese: Big Red Robe Place and Date of Production: North Fujian Province, Autumn 2024 Type: North Fujian Oolong Appearance: Uniform, clean. Longitudinally twisted leaves, dark with light veins. Aroma: Sweet crusts, warm fresh buns. Taste: Chocolate-gingerbread with a slight bitterness. Aftertaste: Spicy, fruity-caramel. Liquor Color: Dark amber. Best Brewing Vessels: Clay teapot, thick-walled gaiwan.
    • 2 640₴ /50g
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