Tie Guan Yin Nun Xian “Iron Guanyin Intense aroma” Oolong (#360)

Description

The “Nong Xiang” (浓香) aroma in oolong tea refers to a type of aroma that translates from Chinese as “rich” or “intense aroma.” This term is used to describe oolongs that undergo longer roasting, giving them a rich, deep aroma and flavor.

Characteristics of Tea with Nong Xiang Aroma:

1. Deep Aroma: Tea with this aroma has a rich and intense bouquet. You can detect notes of roasted nuts, dried fruits, chocolate, and caramel.
2. Dark Infusion: Due to longer roasting, the tea infusion has a dark, rich color.
3. Intense Flavor: The flavor of this tea is usually richer and deeper, with a slight bitterness and a sweet aftertaste.
4. Long Aftertaste: Tea with Nong Xiang aroma leaves a long-lasting pleasant aftertaste, reminiscent of roasted nuts or sweet fruits.

Production Process:

To achieve the Nong Xiang aroma, oolong tea leaves are subjected to longer roasting compared to other types of oolongs. This process requires skill and precision to achieve the perfect balance between roasting and preserving the natural flavor of the tea leaf.

Benefits:

• Unique Flavor and Aroma: Due to longer roasting, the tea acquires unique taste and aromatic qualities.
• Long Shelf Life: Tea with Nong Xiang aroma retains its properties well when stored properly, allowing you to enjoy its flavor and aroma for a long time.

Oolong tea Nong Xiang Tie Guan Yin is the choice of true connoisseurs who seek a rich and full flavor. Try it and discover a new level of tea drinking!