Tie Guan Yin Qing Xiang “Iron Guanyin Pure Flavor” Oolong (#360)

Description

Tie Guan Yin Mao Cha (Autumn Harvest 2024)

Description:
This fresh and aromatic tea from the autumn 2024 harvest embodies the refined elegance of Chinese tea culture. Tie Guan Yin Mao Cha is a special type of semi-fermented oolong, minimally processed to preserve its natural purity and rich flavor.

Taste and Aroma:
The autumn harvest Mao Cha is known for its softness and complexity. Its taste features delicate floral notes with subtle hints of orchid and a sweet aftertaste. The aroma is fresh and enveloping, with faint nuances of honey and herbs.

Tea Features:

• Mao Cha (literally “rough tea”) is a loose-leaf tea that retains its natural form and structure.
• The tea leaves undergo light fermentation, resulting in a fresh and invigorating beverage.
• The autumn harvest is traditionally prized for its balanced richness and smoothness.

Brewing Recommendations:

• Water temperature: 90–95°C (194–203°F).
• Ratio: 5–7 g of tea per 150 ml of water.
• Steeping time: 30–60 seconds (for multiple infusions).

Benefits:

• Fresh 2024 harvest ensures maximum aroma and flavor.
• Suitable for daily tea rituals and special occasions.
• A natural source of energy and inspiration.

Embrace the cozy autumn vibes with Tie Guan Yin Mao Cha — a tea that reveals new dimensions of flavor and harmony!