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Alishan Taiwanese Oolong (No. 600)
- Translation from Chinese: Oolong from Alishan Mountain Place, Date of Production: Alishan, Taiwan, 2024 Type: Taiwanese Oolong Appearance: Tightly rolled, vibrant green leaves Aroma: Floral, with hints of fresh grass and sweet cream Taste: Smooth and buttery, with a floral undertone Aftertaste: Long-lasting, creamy, and slightly sweet Infusion Color: Pale yellow-green Best Brewing Vessel: Ceramic gaiwan or thin-walled clay teapot
- 690₴ /50g
- Select options This product has multiple variants. The options may be chosen on the product page
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Lishan Taiwanese Oolong Tea (No1200)
- 1 320₴ /50g
- Select options This product has multiple variants. The options may be chosen on the product page
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Nuyi Er Hong loose-leaf red (black) tea (No. 180)
- Translation from Chinese: Red Maiden Place, Date of Production: Yunnan Province, Lin Cang, 2024 Type: Red (Black) Tea Appearance: The appearance of the dry leaf resembles a maiden's tresses, hence the name "Red Maiden." This tea is made using both the bud and the leaf. During fermentation, the bud turns yellow, while the leaf becomes reddish-brown. Aroma: Spicy, with hints…
- 297₴ /50g
- Select options This product has multiple variants. The options may be chosen on the product page
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Molly Bai Mao Hou white tea with jasmine (#130)
- Translation from Chinese: Jasmine White-haired Monkey Place, Date of Production: Northern Fujian Province, Spring 2023. Type: White tea with jasmine Appearance: Wavy buds and leaves Aroma: subtle, jasmine with a floral bouquet Taste: floral, sweet Aftertaste: fresh, with fruity acidity Color of infusion: light yellow, golden The most suitable utensils for brewing: gaiwan zinc, porcelain teapot
- 254₴ /50g
- Select options This product has multiple variants. The options may be chosen on the product page
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