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Tai Ping Hou Kui, Chinese green tea (No. 1200)
- Translation from Chinese: Leader of Hou Keng (Leader of the Monkeys) Place, date of production: China, Anhui Province, March 2025. Type: Green tea Appearance: Huge flat tea leaves of a bright green color, on which you can see a characteristic mesh - a consequence of the fact that at one of the processing stages the tea leaves are wrapped in…
- 1 320₴ /50g
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Alishan Taiwanese Oolong (No. 600)
- Translation from Chinese: Oolong from Alishan Mountain Place, Date of Production: Alishan, Taiwan, 2024 Type: Taiwanese Oolong Appearance: Tightly rolled, vibrant green leaves Aroma: Floral, with hints of fresh grass and sweet cream Taste: Smooth and buttery, with a floral undertone Aftertaste: Long-lasting, creamy, and slightly sweet Infusion Color: Pale yellow-green Best Brewing Vessel: Ceramic gaiwan or thin-walled clay teapot
- 690₴ /50g
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Lishan Taiwanese Oolong Tea (No1200)
- 1 320₴ /50g
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Lao Shu Pu’er 2012, Aged Tea (No. 900)
- Ready Loose Leaf Pu'er Tea from Menghai Place and Date of Production: Yunnan Province, Xishuangbanna, Menghai Tea Factory, 2012 Type: Shu Pu'er (Shu Puer) Appearance: Dark brown leaves and buds Taste: Velvety, enveloping Aftertaste: Pleasant, velvety Aroma: Forest-like with notes of dried fruits Liquor Color: Dark brown Best Brewing Utensils: Clay teapot for Pu'er or thick-walled gaiwan, fireproof kettle (if…
- 990₴ /50g
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Menghai Shu Pu’er loose tea (No. 360)
- Translation from Chinese: Ready loose leaf Pu'er tea from Menhai Place, date of production: Yunnan Province, Xishuangbanna Dai Autonomous Prefecture, Menhai County, 2015 Type: Shu Pu'er (Shu Puer) Appearance: uniform, medium-sized dark brown leaves and buds Taste: smooth, nutty Aftertaste: warming, velvety Aroma: with notes of dried fruits and mountain trees. Liquor color: mysterious and deep - the color of…
- 486₴ /50g
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White Rooster Crest Northern Fujian Oolong Tea (No. 600)
- White Rooster Crest Place, Date of Production: Fujian Province, Mount Wuyi, Spring 2023 Type: Northern Fujian Oolong Appearance: Solid, beautiful leaves, longitudinally twisted Aroma: Rich, bright, woody, ripe peaches, sweet apples Taste: Rich, sweet typical taste of cliff tea from Mount Wuyi Aftertaste: Long, spicy-fruity Liquor Color: Light, woody Most Suitable Brewing Vessel: Clay teapot, thick-walled gaiwan
- 690₴ /50g
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Lao Shu Pu’er, aged tea 2000g (No. 800)
- Place and Date of Production: Yunnan, Xishuangbanna, Bulang Shan, Lao Man'e Village, 2000 Type: Shu Pu'er (Shu Puer) Appearance: Noble, deep brown color of large Pu'er leaves, covered with a light golden pollen Aroma: Warm autumn forest, woody moss Taste: Walnuts, bark, camphor notes Aftertaste: Long, pronounced, memorable, and distinct Color of the Infusion: Chestnut Most Suitable Brewing Vessels: Clay…
- 880₴ /50g
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Menghai tea Shu Puer (No. 120)
- Translation from Chinese: ready-made Pu-erh from Menghai. Place, date of production: Yunnan, Xishuangbanna, Menghai County. Type: Shu Puer Appearance: fairly small leaf, occasionally even a bud, but also small cuttings. Taste: juicy, sliding, rich, velvety. Aftertaste: rich, iodized with notes of dried apricots. Aroma: intense, mature, woody, walnut. Infusion color: dark brown, deep, rich The most suitable vessels for brewing:…
- 234₴ /50g
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Lao Shu Pu’er 2008, Aged Tea (No. 1000)
- Ready Loose Leaf Pu'er Tea from Menghai Place and Date of Production: Yunnan Province, Xishuangbanna, Menghai Tea Factory, 2008 Type: Shu Pu'er (Shu Puer) Appearance: Dark brown leaves and buds Taste: Velvety, enveloping Aftertaste: Pleasant, velvety Aroma: Forest-like with notes of dried fruits Liquor Color: Dark brown Best Brewing Utensils: Clay teapot for Pu'er or thick-walled gaiwan, fireproof kettle (if…
- 1 100₴ /50g
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Wu Dong Feng Huang Dan Cong Oolong (No. 1500)
- Translation from Chinese: Solitary Bushes from the Peak "Black Ridge" Place and Date of Production: Guangdong, 2023 Type: Guangdong Oolong Appearance: Beautiful thin black leaves with longitudinal twists and green veins Aroma: Honey, fruity Taste: Clear, sharp Aftertaste: Sweet-berry like watermelon, leaving a pleasant sensation after a cup Infusion Color: Clear amber Best Brewing Vessels: Clay teapot, thick-walled gaiwan.
- 1 650₴ /50g
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