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  • Jin Ye Hong Cha Shai Hong Red (Black) Tea (No. 500) - фото 2Jin Ye Hong Cha Shai Hong Red (Black) Tea (No. 500) - фото 3
    • -20%
      Jin Ye Hong Cha Shai Hong Red (Black) Tea (No. 500) - фото 4Jin Ye Hong Cha Shai Hong Red (Black) Tea (No. 500) - фото 5

    • Jin Ye Hong Cha Shai Hong Red (Black) Tea (No. 500)

    • Translation from Chinese: Sun-Dried Red Tea Place, Date of Production: Yunnan, Xishuangbanna, Menghai, Menhanga, September 2022 Type: Red (black) tea Appearance: Large dark-colored leaves Aroma: Caramel, wild berries Taste: Enveloping, sweet Aftertaste: Long-lasting, incredibly pleasant, floral-honey Infusion Color: Amber Most Suitable Brewing Utensils: Gaiwan, porcelain teapot, or Yixing clay teapot
    • Original price was: 613₴.Current price is: 490₴. /50g
    • Select options This product has multiple variants. The options may be chosen on the product page
  • Loose Leaf Sheng Puer from Fengshan - фотоLoose Leaf Sheng Puer from Fengshan - фото 2
    • Loose Leaf Sheng Puer from Fengshan - фото 3Loose Leaf Sheng Puer from Fengshan - фото 4

    • Loose Leaf Sheng Puer from Fengshan

    • Sheng Pu'er from Fengshan Mountain Place, date of production: Yunnan Province, Kunming, 2015 Type: Sheng Pu'er (Green Pu'er, raw puer) Appearance: loose tea, large young leaves and buds Tea liquor color: transparent, light amber Taste: light sweetness, enveloping, smooth, full-bodied Aftertaste: pleasant and long-lasting Aroma: light, dried fruit, warm Most suitable brewing vessel: gaiwan or clay teapot for Sheng Pu'er.
    • 486₴ /50g
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  • Incense Japanese “Morning Star” – flavor “Sandalwood” - фотоIncense Japanese “Morning Star” – flavor “Sandalwood” - фото 2
  • Tea Shu Puer “Ban Zhang Jin Ya” 2015 (No. 360) - фотоTea Shu Puer “Ban Zhang Jin Ya” 2015 (No. 360) - фото 2
    • Tea Shu Puer “Ban Zhang Jin Ya” 2015 (No. 360) - фото 3Tea Shu Puer “Ban Zhang Jin Ya” 2015 (No. 360) - фото 4

    • Tea Shu Puer “Ban Zhang Jin Ya” 2015 (No. 360)

    • Golden Buds from Ban Zhang Place and Date of Production: Yunnan, Xishuangbanna, Menghai County, Xing Yi Factory, 2015 Type: Shu Pu'er (Shu Puer) Appearance: Abundant buds and dark leaves Aroma: Nutty, woody, warm Taste: Rich and smooth nutty flavor Aftertaste: Long, velvety, bitterness transitioning into sweetness Color of the Infusion: Brownish-red Most Suitable Brewing Vessels: Clay teapot for Pu'ers or…
    • 432₴ /50g
    • Select options This product has multiple variants. The options may be chosen on the product page
  • Tie Guan Yin, “Iron Bodhisattva” light Oolong (#800) - фотоTie Guan Yin, “Iron Bodhisattva” light Oolong (#800) - фото 2
    • Tie Guan Yin, “Iron Bodhisattva” light Oolong (#800) - фото 3Tie Guan Yin, “Iron Bodhisattva” light Oolong (#800) - фото 4

    • Tie Guan Yin, “Iron Bodhisattva” light Oolong (#800)

    • Iron Bodhisattva Guanyin Place, date of production: Fujian, Anxi County, autumn 2023 Type: Southern Fujian Oolong Appearance: Spherical twist, beautiful green tea leaves Aroma: Long-lasting, rich, floral, with notes of jasmine, caramel, mown grass, lilac, and sweet delicate acacia Taste: Fulfilling, sweet, refreshing with delicate floral notes of blooming lilac Aftertaste: Long, refreshing, honey-like Color of the brew: Light honey…
    • 990₴ /50g
    • Select options This product has multiple variants. The options may be chosen on the product page
  • Pink gaiwan “Peach on a branch”, 150 ml. - фотоPink gaiwan “Peach on a branch”, 150 ml. - фото 2
  • Lao Shu Pu’er 2008, Aged Tea (No. 1000) - фотоLao Shu Pu’er 2008, Aged Tea (No. 1000) - фото 2
    • Lao Shu Pu’er 2008, Aged Tea (No. 1000) - фото 3Lao Shu Pu’er 2008, Aged Tea (No. 1000) - фото 4

    • Lao Shu Pu’er 2008, Aged Tea (No. 1000)

    • Ready Loose Leaf Pu'er Tea from Menghai Place and Date of Production: Yunnan Province, Xishuangbanna, Menghai Tea Factory, 2008 Type: Shu Pu'er (Shu Puer) Appearance: Dark brown leaves and buds Taste: Velvety, enveloping Aftertaste: Pleasant, velvety Aroma: Forest-like with notes of dried fruits Liquor Color: Dark brown Best Brewing Utensils: Clay teapot for Pu'er or thick-walled gaiwan, fireproof kettle (if…
    • 1 100₴ /50g
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  • Hong Bi Luo loose red (black) tea (No.150) - фотоHong Bi Luo loose red (black) tea (No.150) - фото 2
    • Hong Bi Luo loose red (black) tea (No.150) - фото 3Hong Bi Luo loose red (black) tea (No.150) - фото 4

    • Hong Bi Luo loose red (black) tea (No.150)

    • Chinese translation: Red spirals (Red snails) Place, production date: China, Yunnan Province, Spring 2024 View: Red (black) tea Appearance: beautiful black and gold tea leaves, beautifully folded into snail spirals. Aroma: honey, gooey, sweet Taste: slight astringency Finish: sweet, velvety Infusion color: amber The most suitable brewing vessel:gaiwan qingqi, porcelain teapot or yixing clay teapot
    • 259₴ /50g
    • Select options This product has multiple variants. The options may be chosen on the product page
  • Shu Pu’er “Hong Ding Tao” Pressed Tea (No. 800) - фотоShu Pu’er “Hong Ding Tao” Pressed Tea (No. 800) - фото 2
    • Shu Pu’er “Hong Ding Tao” Pressed Tea (No. 800) - фото 3Shu Pu’er “Hong Ding Tao” Pressed Tea (No. 800) - фото 4

    • Shu Pu’er “Hong Ding Tao” Pressed Tea (No. 800)

    • Great Achievement Place, Date of Production: China, Yunnan Province, 2006 Type: Shu Pu'er (Shu Puer) Appearance: Elegant, neat, medium-density pressed cake with visible leaves and a large number of tea buds. Aroma: Earthy, moist Taste: Mature, with bitterness of apricot kernel and almond. Aftertaste: Sweetness of plum blossoms Infusion color: Chestnut Recommended Brewing Vessels: Clay teapot for Pu'er or thick-walled…
    • 880₴ /50g
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  • Teapot with sieve Kamjove (Tipod) 300ml - фотоTeapot with sieve Kamjove (Tipod) 300ml - фото 2
  • Teapot with sieve, type Kamjove 200ml - фотоTeapot with sieve, type Kamjove 200ml - фото 2