Shen Puer Jing Mai 2020

Jingmai is one of the unique and famous tea-producing regions in Yunnan, China, known for its high-quality pu-erh tea, especially sheng pu-erh. Here are some characteristics of this region:

1. Geographical Location

Jingmai is located near the city of Xishuangbanna in southwestern China. This area is characterized by favorable climatic conditions, including high humidity, mild temperatures, and diverse microclimatic zones, creating ideal conditions for tea cultivation.

2. High-altitude Plantations

Jingmai’s tea plantations are situated at altitudes ranging from 1000 to 2000 meters above sea level. The elevation contributes to the slow growth of tea trees, allowing them to accumulate more nutrients and aroma. High-altitude teas often possess a more delicate and complex flavor.

3. Ancient Tea Trees

Some of the oldest tea trees in China grow in Jingmai. The age of some of these trees exceeds 1000 years. Tea harvested from these ancient trees is distinguished by its unique taste and aroma and often possesses higher medicinal properties.

4. Ethnic Diversity

The Jingmai region is home to various ethnic groups, including Bulang, Akha, and others. These peoples have rich traditions related to tea drinking and harvesting, which add uniqueness and diversity to the local culture and tea production. Local farmers often use traditional processing methods and ancient recipes.

5. Ecological Cleanliness

Most of the tea trees in Jingmai grow in the wild or under environmentally friendly farming conditions. This ensures the purity and naturalness of the harvest, which positively affects the flavor of the tea.

6. Tea Rituals

Local residents honor the traditions associated with tea. Tea is often used not just as a beverage but in various ceremonies and rituals, making it an important part of the local culture and life.

Conclusion

Jingmai is a true treasure for tea lovers. Its unique climatic conditions, ancient traditions, unique tea trees, and rich culture make this region an outstanding place for producing high-quality sheng pu-erh.