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- Rated 4.43 out of 5
Menghai tea Shu Puer (No. 120)
- Translation from Chinese: ready-made Pu-erh from Menghai. Place, date of production: Yunnan, Xishuangbanna, Menghai County. Type: Shu Puer Appearance: fairly small leaf, occasionally even a bud, but also small cuttings. Taste: juicy, sliding, rich, velvety. Aftertaste: rich, iodized with notes of dried apricots. Aroma: intense, mature, woody, walnut. Infusion color: dark brown, deep, rich The most suitable vessels for brewing:…
- 234₴ /50g
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- -20%
- Rated 5.00 out of 5
Jin Ye Hong Cha Shai Hong Red (Black) Tea (No. 500)
- Translation from Chinese: Sun-Dried Red Tea Place, Date of Production: Yunnan, Xishuangbanna, Menghai, Menhanga, September 2022 Type: Red (black) tea Appearance: Large dark-colored leaves Aroma: Caramel, wild berries Taste: Enveloping, sweet Aftertaste: Long-lasting, incredibly pleasant, floral-honey Infusion Color: Amber Most Suitable Brewing Utensils: Gaiwan, porcelain teapot, or Yixing clay teapot
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613₴Original price was: 613₴.490₴Current price is: 490₴. /50g - Select options This product has multiple variants. The options may be chosen on the product page
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- Rated 5.00 out of 5
Loose Leaf Sheng Puer from Fengshan
- Sheng Pu'er from Fengshan Mountain Place, date of production: Yunnan Province, Kunming, 2015 Type: Sheng Pu'er (Green Pu'er, raw puer) Appearance: loose tea, large young leaves and buds Tea liquor color: transparent, light amber Taste: light sweetness, enveloping, smooth, full-bodied Aftertaste: pleasant and long-lasting Aroma: light, dried fruit, warm Most suitable brewing vessel: gaiwan or clay teapot for Sheng Pu'er.
- 486₴ /50g
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- Rated 5.00 out of 5
Lao Shu Pu’er 2008, Aged Tea (No. 1000)
- Ready Loose Leaf Pu'er Tea from Menghai Place and Date of Production: Yunnan Province, Xishuangbanna, Menghai Tea Factory, 2008 Type: Shu Pu'er (Shu Puer) Appearance: Dark brown leaves and buds Taste: Velvety, enveloping Aftertaste: Pleasant, velvety Aroma: Forest-like with notes of dried fruits Liquor Color: Dark brown Best Brewing Utensils: Clay teapot for Pu'er or thick-walled gaiwan, fireproof kettle (if…
- 1 100₴ /50g
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- Rated 5.00 out of 5
Wu Dong Feng Huang Dan Cong Oolong (No. 1500)
- Translation from Chinese: Solitary Bushes from the Peak "Black Ridge" Place and Date of Production: Guangdong, 2023 Type: Guangdong Oolong Appearance: Beautiful thin black leaves with longitudinal twists and green veins Aroma: Honey, fruity Taste: Clear, sharp Aftertaste: Sweet-berry like watermelon, leaving a pleasant sensation after a cup Infusion Color: Clear amber Best Brewing Vessels: Clay teapot, thick-walled gaiwan.
- 1 650₴ /50g
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- Rated 5.00 out of 5
Ku Gua Lao Cha Wan Aged Pumpkin Oolong (#360)
- Lord of Old Tea in Bitter Gourd Place, Date of Production: China, Fujian Province Type: Aged Southern Fujian Oolong Appearance: Glossy dark chocolate-colored tea leaves, tightly rolled into spherical pellets, tea enclosed in the shell of a bitter gourd Aroma: Cozy aroma of warm rye bread crust, with a light oily nutty shade Taste: Deep, smoky, coffee-like, viscous and bitter,…
- 432₴ /50g
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