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  • Wen Shan Bao Zhong Taiwanese Oolong Tea (No. 360) - фото 2Wen Shan Bao Zhong Taiwanese Oolong Tea (No. 360) - фото 3
    • Wen Shan Bao Zhong Taiwanese Oolong Tea (No. 360) - фото 4Wen Shan Bao Zhong Taiwanese Oolong Tea (No. 360) - фото 5

    • Wen Shan Bao Zhong Taiwanese Oolong Tea (No. 360)

    • Translation from Chinese: Precious Bushes from Mount Wen Place, Date of Production: Taiwan, Spring 2024 Type: Taiwanese Oolong Appearance: Natural, longitudinal twist of the leaf. Mostly dark leaves with visible light leaves, occasionally with stems. Aroma: Soft, floral, sometimes with hints of raisin. Taste: Refreshing, with notes of sweetness. Aftertaste: Herbaceous-floral, with hints of the sweetness of summer peaches. Liquor…
    • 522₴ /50g
    • Select options This product has multiple variants. The options may be chosen on the product page
  • Moly Jin Long Feng Yang, green tea with jasmine (No. 260) - фотоMoly Jin Long Feng Yang, green tea with jasmine (No. 260) - фото 2
    • Moly Jin Long Feng Yang, green tea with jasmine (No. 260) - фото 3Moly Jin Long Feng Yang, green tea with jasmine (No. 260) - фото 4

    • Moly Jin Long Feng Yang, green tea with jasmine (No. 260)

    • Translation from Chinese: Golden Dragon Eye of the Phoenix Place, date of production: China, Fujian Province, April 2023 Type: green tea with jasmine Appearance: tea leaves are neatly twisted into beautiful pearls, the lint is visible Aroma: subtle, jasmine Taste: light floral, delicate green tea Aftertaste: long, refreshing Infusion color: light honey The most suitable vessels for brewing: gaiwan qingqi,…
    • 416₴ /50g
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  • Alishan Taiwanese Oolong (No. 600) - фотоAlishan Taiwanese Oolong (No. 600) - фото 2
    • Alishan Taiwanese Oolong (No. 600) - фото 3Alishan Taiwanese Oolong (No. 600) - фото 4

    • Alishan Taiwanese Oolong (No. 600)

    • Translation from Chinese: Oolong from Alishan Mountain Place, Date of Production: Alishan, Taiwan, 2024 Type: Taiwanese Oolong Appearance: Tightly rolled, vibrant green leaves Aroma: Floral, with hints of fresh grass and sweet cream Taste: Smooth and buttery, with a floral undertone Aftertaste: Long-lasting, creamy, and slightly sweet Infusion Color: Pale yellow-green Best Brewing Vessel: Ceramic gaiwan or thin-walled clay teapot
    • 750₴ /50g
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  • Si Ji Chun Taiwanese Oolong Tea (#360) - фотоSi Ji Chun Taiwanese Oolong Tea (#360) - фото 2
    • Si Ji Chun Taiwanese Oolong Tea (#360) - фото 3Si Ji Chun Taiwanese Oolong Tea (#360) - фото 4

    • Si Ji Chun Taiwanese Oolong Tea (#360)

    • Place, Date of Production: Tanpei District, Taiwan, 2024 Type: Taiwanese Oolong Appearance: Tightly rolled leaves with a beautiful emerald hue Aroma: Soft, with notes of lilac and fields Taste: Floral and milky Aftertaste: Long-lasting, refreshing, pronounced Infusion Color: Golden Best Brewing Vessel: Ceramic gaiwan or thin-walled clay teapot
    • 522₴ /50g
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  • Si Ji Chun Taiwanese Oolong tea (#150) - фотоSi Ji Chun Taiwanese Oolong tea (#150) - фото 2
    • Si Ji Chun Taiwanese Oolong tea (#150) - фото 3Si Ji Chun Taiwanese Oolong tea (#150) - фото 4

    • Si Ji Chun Taiwanese Oolong tea (#150)

    • Translation from Chinese: "Spring of Four Seasons" Place, Date of Production: Taiwan Island, Tanpei District, 2024 Type: Taiwanese Oolong Appearance: Spherical dense twist of leaves, beautiful emerald shade of tea leaves Aroma: Soft, lilac, meadow Taste: Floral and milky Aftertaste: Long, refreshing, pronounced Liquor Color: Golden Most Suitable Brewing Vessel: Ceramic gaiwan, thin-walled clay teapot
    • 290₴ /50g
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  • Lao Shu Pu’er 2012, Aged Tea (No. 900) - фотоLao Shu Pu’er 2012, Aged Tea (No. 900) - фото 2
    • Lao Shu Pu’er 2012, Aged Tea (No. 900) - фото 3Lao Shu Pu’er 2012, Aged Tea (No. 900) - фото 4

    • Lao Shu Pu’er 2012, Aged Tea (No. 900)

    • Ready Loose Leaf Pu'er Tea from Menghai Place and Date of Production: Yunnan Province, Xishuangbanna, Menghai Tea Factory, 2012 Type: Shu Pu'er (Shu Puer) Appearance: Dark brown leaves and buds Taste: Velvety, enveloping Aftertaste: Pleasant, velvety Aroma: Forest-like with notes of dried fruits Liquor Color: Dark brown Best Brewing Utensils: Clay teapot for Pu'er or thick-walled gaiwan, fireproof kettle (if…
    • 540₴ /25g
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  • Menghai Shu Pu’er loose tea (No. 360) - фотоMenghai Shu Pu’er loose tea (No. 360) - фото 2
    • Menghai Shu Pu’er loose tea (No. 360) - фото 3Menghai Shu Pu’er loose tea (No. 360) - фото 4

    • Menghai Shu Pu’er loose tea (No. 360)

    • Translation from Chinese: Ready loose leaf Pu'er tea from Menhai Place, date of production: Yunnan Province, Xishuangbanna Dai Autonomous Prefecture, Menhai County, 2015 Type: Shu Pu'er (Shu Puer) Appearance: uniform, medium-sized dark brown leaves and buds Taste: smooth, nutty Aftertaste: warming, velvety Aroma: with notes of dried fruits and mountain trees. Liquor color: mysterious and deep - the color of…
    • 522₴ /50g
    • Select options This product has multiple variants. The options may be chosen on the product page
  • Sencha Kagoshima, Japanese green tea (No. 600) - фотоSencha Kagoshima, Japanese green tea (No. 600) - фото 2
    • Sencha Kagoshima, Japanese green tea (No. 600) - фото 3Sencha Kagoshima, Japanese green tea (No. 600) - фото 4

    • Sencha Kagoshima, Japanese green tea (No. 600)

    • Translation from Japanese: Green tea Place, date of production: Kagoshima Prefecture, spring 2024 Type: Green tea Appearance: curled small leaves resembling needles, crushed leaves added Aroma: fresh, citrus, herbal Taste: soft, sweet, creamy Aftertaste: long, light Infusion color: light green, azure The most suitable vessels for brewing: faror gaiwan, thin-walled clay teapot
    • 750₴ /50g
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  • Nuyi Er Hong loose-leaf red (black) tea (No. 180) - фотоNuyi Er Hong loose-leaf red (black) tea (No. 180) - фото 2
    • Nuyi Er Hong loose-leaf red (black) tea (No. 180) - фото 3Nuyi Er Hong loose-leaf red (black) tea (No. 180) - фото 4

    • Nuyi Er Hong loose-leaf red (black) tea (No. 180)

    • Translation from Chinese: Red Maiden Place, Date of Production: Yunnan Province, Lin Cang, 2024 Type: Red (Black) Tea Appearance: The appearance of the dry leaf resembles a maiden's tresses, hence the name "Red Maiden." This tea is made using both the bud and the leaf. During fermentation, the bud turns yellow, while the leaf becomes reddish-brown. Aroma: Spicy, with hints…
    • 330₴ /50g
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  • Tea rose flowers “Mei Gui Hua” (No200) - фотоTea rose flowers “Mei Gui Hua” (No200) - фото 2
    • Tea rose flowers “Mei Gui Hua” (No200) - фото 3Tea rose flowers “Mei Gui Hua” (No200) - фото 4

    • Tea rose flowers “Mei Gui Hua” (No200)

    • Place and Date of Production: Shandong Province, 2024 Type: Herbal Tea Appearance: Whole rose flowers and buds Infusion Color: Clear, yellow-pink Aroma: Sweet rose Taste: Sweet, refreshing Aftertaste: Sweet, refreshing Best Brewing Vessels: Glass teapot or gaiwan, with water at 70-85°C
    • 340₴ /50g
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  • Gui Hua Hong Cha loose red (black) tea (No. 150) - фотоGui Hua Hong Cha loose red (black) tea (No. 150) - фото 2
    • Gui Hua Hong Cha loose red (black) tea (No. 150) - фото 3Gui Hua Hong Cha loose red (black) tea (No. 150) - фото 4

    • Gui Hua Hong Cha loose red (black) tea (No. 150)

    • Translation from Chinese: Red tea with the aroma of cinnamon tree flowers Place, date of production: China, Fujian Province, spring 2024 Type: Red (black) tea Appearance: consists of delicate large tea leaves and numerous golden buds Aroma: rich aroma of plum, apricot, floral honey Taste: voluminous, fruity, with slightly astringent bready notes Aftertaste: flowers and plum with caramel Liquor color:…
    • 290₴ /50g
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  • GABA Taiwanese Oolong tea (No. 360) - фотоGABA Taiwanese Oolong tea (No. 360) - фото 2
    • GABA Taiwanese Oolong tea (No. 360) - фото 3GABA Taiwanese Oolong tea (No. 360) - фото 4

    • GABA Taiwanese Oolong tea (No. 360)

    • Translation from Chinese: Oolong using gaba technology Place, date of production: o. Taiwan, Taipei, 2025 Type: Taiwanese oolong Appearance: spherical twisted tea leaves, dark green color with light veins Aroma: fruit and berry, baked, butter dough, sourness of dried fruits, a little dried apricots Taste: sweet with sourness, slightly tart, baked, caramel, nutmeg Aftertaste: balanced, voluminous, oily Infusion color: amber…
    • 522₴ /50g
    • Select options This product has multiple variants. The options may be chosen on the product page