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  • Pink gaiwan “Peach on a branch”, 150 ml. - фото 2Pink gaiwan “Peach on a branch”, 150 ml. - фото 3
  • Gaiwan “Lotus Pond” 150 ml - фотоGaiwan “Lotus Pond” 150 ml - фото 2
  • Lao Shu Pu’er 2008, Aged Tea (No. 1000) - фотоLao Shu Pu’er 2008, Aged Tea (No. 1000) - фото 2
    • Lao Shu Pu’er 2008, Aged Tea (No. 1000) - фото 3Lao Shu Pu’er 2008, Aged Tea (No. 1000) - фото 4

    • Lao Shu Pu’er 2008, Aged Tea (No. 1000)

    • Ready Loose Leaf Pu'er Tea from Menghai Place and Date of Production: Yunnan Province, Xishuangbanna, Menghai Tea Factory, 2008 Type: Shu Pu'er (Shu Puer) Appearance: Dark brown leaves and buds Taste: Velvety, enveloping Aftertaste: Pleasant, velvety Aroma: Forest-like with notes of dried fruits Liquor Color: Dark brown Best Brewing Utensils: Clay teapot for Pu'er or thick-walled gaiwan, fireproof kettle (if…
    • 1 100₴ /50g
    • Select options This product has multiple variants. The options may be chosen on the product page
  • Hong Bi Luo loose red (black) tea (No.150) - фотоHong Bi Luo loose red (black) tea (No.150) - фото 2
    • Hong Bi Luo loose red (black) tea (No.150) - фото 3Hong Bi Luo loose red (black) tea (No.150) - фото 4

    • Hong Bi Luo loose red (black) tea (No.150)

    • Chinese translation: Red spirals (Red snails) Place, production date: China, Yunnan Province, Spring 2024 View: Red (black) tea Appearance: beautiful black and gold tea leaves, beautifully folded into snail spirals. Aroma: honey, gooey, sweet Taste: slight astringency Finish: sweet, velvety Infusion color: amber The most suitable brewing vessel:gaiwan qingqi, porcelain teapot or yixing clay teapot
    • 259₴ /50g
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  • Shu Pu’er “Hong Ding Tao” Pressed Tea (No. 800) - фотоShu Pu’er “Hong Ding Tao” Pressed Tea (No. 800) - фото 2
    • Shu Pu’er “Hong Ding Tao” Pressed Tea (No. 800) - фото 3Shu Pu’er “Hong Ding Tao” Pressed Tea (No. 800) - фото 4

    • Shu Pu’er “Hong Ding Tao” Pressed Tea (No. 800)

    • Great Achievement Place, Date of Production: China, Yunnan Province, 2006 Type: Shu Pu'er (Shu Puer) Appearance: Elegant, neat, medium-density pressed cake with visible leaves and a large number of tea buds. Aroma: Earthy, moist Taste: Mature, with bitterness of apricot kernel and almond. Aftertaste: Sweetness of plum blossoms Infusion color: Chestnut Recommended Brewing Vessels: Clay teapot for Pu'er or thick-walled…
    • 880₴ /50g
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  • Teapot with sieve Kamjove (Tipod) 300ml - фотоTeapot with sieve Kamjove (Tipod) 300ml - фото 2
  • Teapot with sieve, type Kamjove 200ml - фотоTeapot with sieve, type Kamjove 200ml - фото 2
  • Wu Dong Feng Huang Dan Cong Oolong (No. 1500) - фотоWu Dong Feng Huang Dan Cong Oolong (No. 1500) - фото 2
    • Wu Dong Feng Huang Dan Cong Oolong (No. 1500) - фото 3Wu Dong Feng Huang Dan Cong Oolong (No. 1500) - фото 4

    • Wu Dong Feng Huang Dan Cong Oolong (No. 1500)

    • Translation from Chinese: Solitary Bushes from the Peak "Black Ridge" Place and Date of Production: Guangdong, 2023 Type: Guangdong Oolong Appearance: Beautiful thin black leaves with longitudinal twists and green veins Aroma: Honey, fruity Taste: Clear, sharp Aftertaste: Sweet-berry like watermelon, leaving a pleasant sensation after a cup Infusion Color: Clear amber Best Brewing Vessels: Clay teapot, thick-walled gaiwan.
    • 1 650₴ /50g
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  • Ye Lai Xiang Dan Cong Oolong (No. 600) - фотоYe Lai Xiang Dan Cong Oolong (No. 600) - фото 2
    • Ye Lai Xiang Dan Cong Oolong (No. 600) - фото 3Ye Lai Xiang Dan Cong Oolong (No. 600) - фото 4

    • Ye Lai Xiang Dan Cong Oolong (No. 600)

    • Translation from Chinese: Night-Blooming Jasmine Dan Cong Oolong Place and Date of Production: Guangdong, 2023 Type: Guangdong Oolong Appearance: Tightly twisted dark green leaves with a glossy surface Aroma: Intense floral notes reminiscent of night-blooming jasmine, with a hint of sweetness Taste: Rich, smooth, with floral and fruity undertones Aftertaste: Long-lasting and fragrant, with a sweet, lingering finish Infusion Color:…
    • 690₴ /50g
    • Select options This product has multiple variants. The options may be chosen on the product page
  • Mi Lan Xiang Dan Cong Oolong (No. 240) - фотоMi Lan Xiang Dan Cong Oolong (No. 240) - фото 2
    • Mi Lan Xiang Dan Cong Oolong (No. 240) - фото 3Mi Lan Xiang Dan Cong Oolong (No. 240) - фото 4

    • Mi Lan Xiang Dan Cong Oolong (No. 240)

    • Translation from Chinese:  – Honey Orchid Aroma Origin: Guangdong, 2023 Type: Guangdong Oolong Appearance: Beautiful thin black leaves with green veins Aroma: Honey, fruity Taste: Sharp and clear Aftertaste: Sweet and fruity, similar to watermelon, leaving a pleasant sensation Liquor Color: Transparent amber Recommended Brewing Vessels: Clay teapot, thick-walled gaiwan
    • 360₴ /50g
    • Select options This product has multiple variants. The options may be chosen on the product page
  • Loose Red (Black) Tea “Mei Gui Hong Cha” (No. 150) - фотоLoose Red (Black) Tea “Mei Gui Hong Cha” (No. 150) - фото 2
    • Loose Red (Black) Tea “Mei Gui Hong Cha” (No. 150) - фото 3Loose Red (Black) Tea “Mei Gui Hong Cha” (No. 150) - фото 4

    • Loose Red (Black) Tea “Mei Gui Hong Cha” (No. 150)

    • Translation from China: Red tea with the aroma of rose flowers Place, date of production: China, Fujian Province, spring 2024 Type: Red (black) tea Appearance: Fujian red tea consisting of dark leaves and reddish delicate buds Aroma: Floral, roses, berries Taste: Rich, fruity Aftertaste: Sweet, rich Infusion color: Ruby Most suitable teaware for brewing: Gaiwan, porcelain teapot, or Yixing clay…
    • 259₴ /50g
    • Select options This product has multiple variants. The options may be chosen on the product page
  • Dian Hong Mao Feng loose red (black) tea (No. 180) - фотоDian Hong Mao Feng loose red (black) tea (No. 180) - фото 2
    • Dian Hong Mao Feng loose red (black) tea (No. 180) - фото 3Dian Hong Mao Feng loose red (black) tea (No. 180) - фото 4

    • Dian Hong Mao Feng loose red (black) tea (No. 180)

    • Перевод с китайского: Red Tea from Dianxi Place, date of production: China, Yunnan, Spring 2024 Type: Red (black) tea Appearance: uniform, with a large number of golden tea buds Aroma: honey, sweet Taste: rich, robust Aftertaste: pleasant, lingering Liquor color: dark amber Most suitable brewing vessel: gaiwan, porcelain teapot, or Yixing clay teapot
    • 594₴ /100g
    • Select options This product has multiple variants. The options may be chosen on the product page