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  • Yue Guan Mei Zhen white loose tea (No. 360) - фото 2Yue Guan Mei Zhen white loose tea (No. 360) - фото 3
    • Yue Guan Mei Zhen white loose tea (No. 360) - фото 4Yue Guan Mei Zhen white loose tea (No. 360) - фото 5

    • Yue Guan Mei Zhen white loose tea (No. 360)

    • Translation from Chinese: Beauty under the moonlight Place, date of production: Yunnan, 2024 Type: White Appearance: beautiful black buds with first leaves, covered with silvery down Aroma: sweet aroma of fresh spring honey and herbs Taste: sweet and soft, honey Aftertaste: pleasant, long, sweet and memorable Infusion color: honey The most suitable vessels for brewing: porcelain gaiwan, clay and even…
    • 486₴ /50g
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  • Golden Needle White Lotus 2013, Shu Puer tea (No360) - фотоGolden Needle White Lotus 2013, Shu Puer tea (No360) - фото 2
    • Golden Needle White Lotus 2013, Shu Puer tea (No360) - фото 3Golden Needle White Lotus 2013, Shu Puer tea (No360) - фото 4

    • Golden Needle White Lotus 2013, Shu Puer tea (No360)

    • Translation from Chinese: Golden Needles, White Lotus Place, date of production: Yunnan, Kunming factory "Yi Heng Xiang" raw material 2013, pressing 2017 Kind: Shu Puer Appearance: tea pancake is made from a high-grade leaf with a large number of bright golden delicate buds Aroma: incredible, multifaceted, dried fruit-coffee-chocolate Taste: rich, bright, velvety, with hints of hazelnuts, chocolate, prunes Aftertaste: long,…
    • 972₴ /100g
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  • Gui Hua Hong Cha loose red (black) tea (No. 150) - фотоGui Hua Hong Cha loose red (black) tea (No. 150) - фото 2
    • Gui Hua Hong Cha loose red (black) tea (No. 150) - фото 3Gui Hua Hong Cha loose red (black) tea (No. 150) - фото 4

    • Gui Hua Hong Cha loose red (black) tea (No. 150)

    • Translation from Chinese: Red tea with the aroma of cinnamon tree flowers Place, date of production: China, Fujian Province, spring 2024 Type: Red (black) tea Appearance: consists of delicate large tea leaves and numerous golden buds Aroma: rich aroma of plum, apricot, floral honey Taste: voluminous, fruity, with slightly astringent bready notes Aftertaste: flowers and plum with caramel Liquor color:…
    • 259₴ /50g
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  • Old Lao Sheng Sheng Puer Tea 1960 (No. 5100) - фотоOld Lao Sheng Sheng Puer Tea 1960 (No. 5100) - фото 2
    • Old Lao Sheng Sheng Puer Tea 1960 (No. 5100) - фото 3Old Lao Sheng Sheng Puer Tea 1960 (No. 5100) - фото 4

    • Old Lao Sheng Sheng Puer Tea 1960 (No. 5100)

    • Translation from China: Aged Sheng Puer from old trees. Place, production date: China, Yunnan, Xishuangbanna, 1960. Type: Sheng Puer (Green Puer, raw Puer). Appearance: Leaves from old trees. Color of the brew: Dark brown, deepening with each pour. Taste: Deep, soft, reminiscent of warm earth. Aftertaste: Clear, calm, soft. Aroma: Camphor-like, reminiscent of a healing elixir and autumn forest, inducing…
    • 5 610₴ /50g
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  • Shu Puer “Bulan Qi Ji Bing” pressed tea 2020 (No. 120) - фотоShu Puer “Bulan Qi Ji Bing” pressed tea 2020 (No. 120) - фото 2
    • Shu Puer “Bulan Qi Ji Bing” pressed tea 2020 (No. 120) - фото 3Shu Puer “Bulan Qi Ji Bing” pressed tea 2020 (No. 120) - фото 4

    • Shu Puer “Bulan Qi Ji Bing” pressed tea 2020 (No. 120)

    • Translation from Chinese: Shu Puer "Bulan" Place, date of production: China, Menghai, Yunnan, Manluahui, assembled in 2013, pressed in 2020 Tea type: Shu Puer Appearance: Lightly pressed pancake (cake), homogeneous, clean, medium pu-erh leaves with an abundance of golden buds, petioles are found Aroma: forest, warm autumn day Taste: light astringency, young walnut Aftertaste: not long, pleasant Infusion color: dark…
    • 234₴ /50g
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  • Shu Puer “Xing Hai Qi Ji Bing from Menghai” 2006 (No. 1200) - фотоShu Puer “Xing Hai Qi Ji Bing from Menghai” 2006 (No. 1200) - фото 2
    • Shu Puer “Xing Hai Qi Ji Bing from Menghai” 2006 (No. 1200) - фото 3Shu Puer “Xing Hai Qi Ji Bing from Menghai” 2006 (No. 1200) - фото 4

    • Shu Puer “Xing Hai Qi Ji Bing from Menghai” 2006 (No. 1200)

    • Translation from Chinese: Seven Brothers Flatbread Place, date of production: China, Yunnan Province, Menghai County, Xinghai Tea Factory, 2006 Type: Shu Puer Appearance: elegant, strict, medium density pancake pressing, visible leaves and a large number of tea buds Aroma: musty, moist Taste: ripe, bitter apricot kernel and almond Finish: plum blossom sweetnessInfusion color: chestnut The most suitable vessels for brewing:…
    • 1 320₴ /50g
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  • Shu Puer “Lao Cha To” aged tea 2007 (No. 800) - фотоShu Puer “Lao Cha To” aged tea 2007 (No. 800) - фото 2
    • Shu Puer “Lao Cha To” aged tea 2007 (No. 800) - фото 3Shu Puer “Lao Cha To” aged tea 2007 (No. 800) - фото 4

    • Shu Puer “Lao Cha To” aged tea 2007 (No. 800)

    • Translation from Chinese: Old tea heads Place, date of production: China, Yunnan Province, Xishuangbanna, Menghai Tea Factory, 2007. Type: Shu Puer Appearance: large, beautiful, dense pu-erh lumps Aroma: sweet aroma of a warm, sun-warmed forest Taste: velvety, nutty notes Aftertaste: growing and long Infusion color: dark amber The most suitable vessels for brewing: a clay teapot for pu-erh or a…
    • 880₴ /50g
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  • Lao Shu Pu’er, aged tea 2000g (No. 800) - фотоLao Shu Pu’er, aged tea 2000g (No. 800) - фото 2
    • Lao Shu Pu’er, aged tea 2000g (No. 800) - фото 3Lao Shu Pu’er, aged tea 2000g (No. 800) - фото 4

    • Lao Shu Pu’er, aged tea 2000g (No. 800)

    • Place and Date of Production: Yunnan, Xishuangbanna, Bulang Shan, Lao Man'e Village, 2000 Type: Shu Pu'er (Shu Puer) Appearance: Noble, deep brown color of large Pu'er leaves, covered with a light golden pollen Aroma: Warm autumn forest, woody moss Taste: Walnuts, bark, camphor notes Aftertaste: Long, pronounced, memorable, and distinct Color of the Infusion: Chestnut Most Suitable Brewing Vessels: Clay…
    • 880₴ /50g
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  • Da Jin Zhen red (black) bud tea No480 - фотоDa Jin Zhen red (black) bud tea No480 - фото 2
  • Menghai tea Shu Puer (No. 120) - фотоMenghai tea Shu Puer (No. 120) - фото 2
    • Menghai tea Shu Puer (No. 120) - фото 3Menghai tea Shu Puer (No. 120) - фото 4

    • Menghai tea Shu Puer (No. 120)

    • Translation from Chinese: ready-made Pu-erh from Menghai. Place, date of production: Yunnan, Xishuangbanna, Menghai County. Type: Shu Puer Appearance: fairly small leaf, occasionally even a bud, but also small cuttings. Taste: juicy, sliding, rich, velvety. Aftertaste: rich, iodized with notes of dried apricots. Aroma: intense, mature, woody, walnut. Infusion color: dark brown, deep, rich The most suitable vessels for brewing:…
    • 234₴ /50g
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  • Nu Er Hong collectible red (black) tea (No650) - фотоNu Er Hong collectible red (black) tea (No650) - фото 2
  • Jin Ye Hong Cha Shai Hong Red (Black) Tea (No. 500) - фотоJin Ye Hong Cha Shai Hong Red (Black) Tea (No. 500) - фото 2
    • -20%
      Jin Ye Hong Cha Shai Hong Red (Black) Tea (No. 500) - фото 3Jin Ye Hong Cha Shai Hong Red (Black) Tea (No. 500) - фото 4

    • Jin Ye Hong Cha Shai Hong Red (Black) Tea (No. 500)

    • Translation from Chinese: Sun-Dried Red Tea Place, Date of Production: Yunnan, Xishuangbanna, Menghai, Menhanga, September 2022 Type: Red (black) tea Appearance: Large dark-colored leaves Aroma: Caramel, wild berries Taste: Enveloping, sweet Aftertaste: Long-lasting, incredibly pleasant, floral-honey Infusion Color: Amber Most Suitable Brewing Utensils: Gaiwan, porcelain teapot, or Yixing clay teapot
    • Original price was: 613₴.Current price is: 490₴. /50g
    • Select options This product has multiple variants. The options may be chosen on the product page