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  • Jiu Qu Hong Mei loose red (black) tea (No360) - фото 2Jiu Qu Hong Mei loose red (black) tea (No360) - фото 3
    • Jiu Qu Hong Mei loose red (black) tea (No360) - фото 4Jiu Qu Hong Mei loose red (black) tea (No360) - фото 5

    • Jiu Qu Hong Mei loose red (black) tea (No360)

    • Translation from Chinese: Hong Mei (Red Plum) Tea Origin: Zhejiang, near Hangzhou City, 2024. Type: Red (Black) Tea. Appearance: The dry leaf's shape is slightly twisted into a resilient spiral, boasting a lively black sheen. Aroma: Rich, intoxicating aroma of dried plum blossoms and honey. Taste: Hints of plum pits. Aftertaste: Long, sweet. Liquor Color: Ruby red with golden hues.…
    • 486₴ /50g
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  • Menghai Shu Pu’er loose tea (No. 360) - фотоMenghai Shu Pu’er loose tea (No. 360) - фото 2
    • Menghai Shu Pu’er loose tea (No. 360) - фото 3Menghai Shu Pu’er loose tea (No. 360) - фото 4

    • Menghai Shu Pu’er loose tea (No. 360)

    • Translation from Chinese: Ready loose leaf Pu'er tea from Menhai Place, date of production: Yunnan Province, Xishuangbanna Dai Autonomous Prefecture, Menhai County, 2015 Type: Shu Pu'er (Shu Puer) Appearance: uniform, medium-sized dark brown leaves and buds Taste: smooth, nutty Aftertaste: warming, velvety Aroma: with notes of dried fruits and mountain trees. Liquor color: mysterious and deep - the color of…
    • 486₴ /50g
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  • Moly Hua Kai Fu Gui bound tea with jasmine (No. 400) - фотоMoly Hua Kai Fu Gui bound tea with jasmine (No. 400) - фото 2
    • Moly Hua Kai Fu Gui bound tea with jasmine (No. 400) - фото 3Moly Hua Kai Fu Gui bound tea with jasmine (No. 400) - фото 4

    • Moly Hua Kai Fu Gui bound tea with jasmine (No. 400)

    • Translation into Chinese: The color of wealth or the pearl peeping out of the shell.Place, date of production: Fujian Province, 2024Type: Bound TeaAppearance: tea in the form of a flower bud that has not yet blossomed.Aroma: floral, honey, berry.Taste: rich, sweet, longAftertaste: pleasantly soft, full-bodied, refreshing.Infusion color: amberThe most suitable vessels for brewing: gaiwan qingqi, porcelain teapot, large glass teapot.
    • 520₴ /50g
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  • Ba Jiao Ting 7540, pressed Sheng Puer 2007 (No. 1200) - фотоBa Jiao Ting 7540, pressed Sheng Puer 2007 (No. 1200) - фото 2
    • Ba Jiao Ting 7540, pressed Sheng Puer 2007 (No. 1200) - фото 3Ba Jiao Ting 7540, pressed Sheng Puer 2007 (No. 1200) - фото 4

    • Ba Jiao Ting 7540, pressed Sheng Puer 2007 (No. 1200)

    • Translation from Chinese: Naturally aged puerh Place, date of production: Yunnan, Menhai, Menhai, Ba Jiao Ting factory, 2007 Type: Shen Puer (Shen Puer, green Puer, raw puer) Appearance: Sheng puerh cake with mature leaves that are already close in color to shu puerh Infusion color: dark amber Taste: sweet, clean, dense, strong Aftertaste: in addition to the characteristic dried fruits,…
    • 1 320₴ /50g
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  • Ban Zhang Shen Puer “To Cha” in the shape of a bowl (2004) (No. 1000) - фотоBan Zhang Shen Puer “To Cha” in the shape of a bowl (2004) (No. 1000) - фото 2
    • Ban Zhang Shen Puer “To Cha” in the shape of a bowl (2004) (No. 1000) - фото 3Ban Zhang Shen Puer “To Cha” in the shape of a bowl (2004) (No. 1000) - фото 4

    • Ban Zhang Shen Puer “To Cha” in the shape of a bowl (2004) (No. 1000)

    • Translation from Chinese: Shen pu-erh pressed in the shape of a bowl Place, date of production: China, Yunnan Province, Menhai District, Zhenguan Tea Factory 2004 Appearance: one of the classic forms of pressing pu-erh is the To Cha bowl or nests. Medium pressing Infusion color: Amber, transparent with a golden tint. Taste: Sweetish with a slight bitterness Aroma: Rich, rich,…
    • 1 100₴ /50g
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    • Translation from Chinese: Aged Shen Pu'er from Dong Ban Shan Mountain Place, production date: Yunnan, Xishuangbanna, Manhai, Lincang Village, Gongzangge Factory 2020 Type: Sheng Puer (Shen Puer, green Puer, raw puer) Appearance: dense pressing, dark pancake, with golden buds Infusion color: honey Taste: dried fruits, smoky, nutty Finish:  long, herbaceous-fruity, rich Aroma: grape seeds, homemade tobacco The most suitable vessel…
    • 667₴ /50g
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  • Shan Qing Shui Xiu Herbal Tea Kuding (No. 150) - фотоShan Qing Shui Xiu Herbal Tea Kuding (No. 150) - фото 2
    • Shan Qing Shui Xiu Herbal Tea Kuding (No. 150) - фото 3Shan Qing Shui Xiu Herbal Tea Kuding (No. 150) - фото 4

    • Shan Qing Shui Xiu Herbal Tea Kuding (No. 150)

    • Translation from Chinese: Shan Qing Shui Xiu Place, Date of Production: China, 2024 Type: Herbal Tea (Kuding) Appearance: Long, twisted dark green leaves Infusion Color: Clear, pale yellow Aroma: Herbal, fresh, slightly bitter Taste: Strong, bitter, with a hint of sweetness Aftertaste: Refreshing, with a lingering bittersweet note Best Brewing Vessel: Glass or ceramic teapot, gaiwan, with water at 80-90°C
    • 259₴ /50g
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  • Tie Guan Yin Nun Xian “Iron Guanyin Intense aroma” Oolong (#360) - фотоTie Guan Yin Nun Xian “Iron Guanyin Intense aroma” Oolong (#360) - фото 2
    • -14%
      Tie Guan Yin Nun Xian “Iron Guanyin Intense aroma” Oolong (#360) - фото 3Tie Guan Yin Nun Xian “Iron Guanyin Intense aroma” Oolong (#360) - фото 4

    • Tie Guan Yin Nun Xian “Iron Guanyin Intense aroma” Oolong (#360)

    • Iron Bodhisattva Guanyin Warm Aroma Place, date of production: South Fujian, 2023 Type: Southern Fujian Oolong Appearance: Hemispherical twist, tea leaves of a beautiful dark green color Aroma: Roasted nuts, dried fruits, chocolate, and caramel Taste: Warming, sweet Finish: Long, rich, honey Infusion color: Light, yellow The most suitable vessels for brewing: Glass or ceramic gaiwan, thin-walled clay teapot
    • Original price was: 486₴.Current price is: 438₴. /50g
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  • Sencha Kagoshima, Japanese green tea (No. 600) - фотоSencha Kagoshima, Japanese green tea (No. 600) - фото 2
    • Sencha Kagoshima, Japanese green tea (No. 600) - фото 3Sencha Kagoshima, Japanese green tea (No. 600) - фото 4

    • Sencha Kagoshima, Japanese green tea (No. 600)

    • Translation from Japanese: Green tea Place, date of production: Kagoshima Prefecture, spring 2024 Type: Green tea Appearance: curled small leaves resembling needles, crushed leaves added Aroma: fresh, citrus, herbal Taste: soft, sweet, creamy Aftertaste: long, light Infusion color: light green, azure The most suitable vessels for brewing: faror gaiwan, thin-walled clay teapot
    • 690₴ /50g
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    • Translation from Chinese: Shen Pu'er from Jin MaiPlace, date of production: Yunnan, Menhai, 2022, Jin Mai MountainsType: Shen Puer (Shen Puer, green Puer, raw puer)Appearance: pressed shen puer cake, beautiful light tea leaves and buds visibleInfusion color: light honeyTaste: tart-sweet, cleanAftertaste: long, interesting, shimmering with notes of dried apricotsAroma: dried fruitsThe most suitable vessel for brewing: gaiwan or clay teapot…
    • 486₴ /50g
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  • Black Resin Shu Puer”Cha Gao” (№1500) - фотоBlack Resin Shu Puer”Cha Gao” (№1500) - фото 2
    • Black Resin Shu Puer”Cha Gao” (№1500) - фото 3Black Resin Shu Puer”Cha Gao” (№1500) - фото 4

    • Black Resin Shu Puer”Cha Gao” (№1500)

    • Translation from Chinese: Tea resinPlace, date of production: China, Yunnan, Xishuangbanna, Menghai tea factory, 2017.Type: Shu PuerAppearance: tea paste, in the form of small tiles, metallic gray colorAroma: woody, chocolate, warm, sweetTaste: soft, woody, puerhAftertaste: long, pleasant, lightInfusion color: dark chestnutThe most suitable container for brewing: glass teapot, any cup
    • 1 650₴ /50g
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